This dark roast blend is a top seller and is confused for other things just like the Dogo. It is featured across the country in coffee shops and restaurants. Perfect for your espresso machine, as a pour over or in your automatic coffee pot.
Roasted dark to bring out the full flavors but not so oily that it sticks to the inside of your grinder.
A blend of beans from Africa, Central and South America and just a touch of some organic Robusta to give it a full flavor and great crème in your espresso.
Origin:85% Africa, Central and South America Arabica, 15% Organic Robusta
Roast Level: 9
Tasting Notes: Like a mild breakfast blend that kick you in the end with caffeine